Saturday, January 5, 2013

Bacon Wrapped Lit'l Smokies

Brow Sugar Smokies 


These are a great party snack and will make everyone in your house happy to be there.

They are a little sausage that has been wrapped in bacon (every mans dream) and are uber delicious

Ingredients:
  • Bacon
  • Lit'l Smokies(Little Sausages)
  • Brown  Sugar
Pre-Heat your Oven to 425

Par-Cook your baco(partialy cooked)

Cut each slice of bacon in half then coat in brown surgar(When put in the oven the brown sugar will caramelize and be really yummy)

Wrap the bacon halves arround the sausages(one half per sausage) and then use a tooth pick to hold the bacon to the sausage

Put the bacon-sausages in a broiling pan and cook 8-10 minuits on each side or untill crispy
 

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